home *** CD-ROM | disk | FTP | other *** search
- <text id=90TT2899>
- <title>
- Nov. 05, 1990: American Notes:Farming
- </title>
- <history>
- TIME--The Weekly Newsmagazine--1990
- Nov. 05, 1990 Reagan Memoirs
- </history>
- <article>
- <source>Time Magazine</source>
- <hdr>
- NATION, Page 37
- American Notes
- FARMING
- King Kudzu?
- </hdr>
- <body>
- <p> Ever since the Japanese introduced the kudzu vine to America
- at the 1876 Philadelphia Centennial Exposition, the
- broad-leafed creeper has been a much maligned nuisance. Like
- some omnivorous green space monster, the irrepressible plant
- has spread across the Southeast, smothering everything from
- telephone poles to abandoned cars.
- </p>
- <p> But what U.S. farmers denounce as a scourge, the Japanese
- have long prized as a source of nutrition: Japan consumes 1,500
- tons of kudzu starch yearly as an ingredient in gourmet foods,
- beverages and herbal medicines. Now, attracted by the suitable
- land and climate in the South, the Japanese food-processing
- giant Sakae Bio has bought 165 acres in Lee County, Ala., to
- cultivate the plant. The locals are scratching their heads, but
- as one banker in the county puts it, "You have to assume they
- know what they are doing."
- </p>
-
- </body>
- </article>
- </text>
-
-